FIRST KITCHEN BLOGS

Super Bowl Sunday means lots of celebrating and eating.  If you're hosting a party or going to one, chances are you are trying to think of something to make or bring.  Rather than the usual chips and dip or seven layer salad, how about something that is delicious as well as very healthy.
This shrimp, avocado and mango appetizer is not only impressive looking it is in the team colors- hint, hint- Go Packers!  Sorry but those of us in the Midwest have to cheer for our neighbors.  
 
                                         
Its very simple to make.  Gently toss together:
8 ounces frozen cooked shrimp,chopped
1 ripe diced mango
1 ripe diced avocado
1/4 cup chopped red onion
2 tablespoons fresh chopped cilantro
2 tablespoons lime juice
Dash of hot pepper sauce
Salt and pepper to taste
 
I like to serve this with serve  the scoop shaped tortilla chips.

adapted from recipe by chefmeow